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Hebrew Barrister

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  1. Hebrew Barrister

    The Remarkable Sarah Hale

    A few notes on spam: 1. Do not eat it raw. It isn't good that way. 2. Eat it fried. It is quite good fried, tasting like a cross between ham and bacon. 3. Spam is so fatty that it pretty much self fries. You can lightly grease frying pan, toss the spam in and cook, and the fat of the spam itself will fry the spam. Mmm, spam. Breakfast of champions.